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CultureHouse: Climate, Seasonality, and Authentic Cuisine
September 28, 2019 @ 6:00 pm - 9:00 pm$40.00
Join us for a pop-up dinner event at the CultureHouse in Kendall Square. Sam Musher from Communities Responding to Extreme Weather (CREW), an organization building neighborhood climate resilience, will facilitate a conversation surrounding the ideas of climate change and seasonality. Additionally enjoy authentic Ethiopian cuisine prepared by Meqdes, an Ethiopian immigrant . The meal served will be vegetarian in order to thoroughly promote and understand how our food impacts our climate.
Meqdes will be cooking the following Ethiopian delicacies:
TIKKIL GOMEN ( ??? ??? ) : Braised cabbage cooked with potatoes and carrots, rendered with complex flavors by the herbs it is cooked with. This is a vegan dish.
MISSIR WOT ( ??? ?? ) : A spicy lentil stew, slow cooked to achieve the warm complex flavors infused with a variety of herbs and spices. This is a vegan dish.
TIMATIM SELATA ( ???? ??? ) : Tomato salad.
For more information and to purchase your ticket, please visit our website: https://www.openkitchensproject.com/event/sep-28-2019
Your space is not reserved until you have received a confirmation email.